adj.芳香的
n.芳香植物；芳香族化合物
It is light, ,fruity aromatic and a perfect choice for ending a meal. 它是口感轻淡，圆润，芳香的，用于结束一顿饭完美的选择。
The dried aromatic inner bark of certain tropical Asian trees in the genus Cinnamomum,especially C. verum and C. loureirii,often ground and used as a spice. 桂皮，一种樟属的亚洲热带树木的芳香的干燥内层树皮，特别是正肉桂和劳木罗肉桂，常磨成粉做香料。
用作名词 (n.)Aromatic plants are often used in cooking. 烹调中常使用芳香植物。
Direct alkoxylation of aromatic compounds is virtually unknown. 事实上还不知道芳香族化合物的直接烷氧基化的方法。
They found that it was composed of various aromatic compounds and sulfides in addition to large quantities of carbon. 他们发现原来它的组成除了大量的碳，还有各类芳香族化合物和硫化物。
n.芳香性
adj.氢化芳族的
